New Product Rollout Synear Foods USA has launched its Savory Pork Wonton with Chili Oil across 82 Costco warehouses in Alabama, Florida, Georgia, Mississippi, North Carolina, South Carolina, and Tennessee. The frozen product line is priced at $13.99 per 31.47-ounce bag and contains approximately 52 wontons.

Product Details The wontons are formulated as a 4-serving meal that cooks in six minutes.

Each serving contains 12 grams of protein and features a filling composed of up to 68% premium pork wrapped in a delicate skin. Four individual chili oil sauce packets accompany each bag, allowing consumers to adjust heat levels to preference. Synear manufactures the product in a USDA-inspected, SQF Level 3 certified facility using domestically sourced and produced ingredients.

Market Context

The expansion reflects rising consumer demand for convenient, globally inspired frozen foods.

The global frozen wonton market is projected to reach $25.77 billion by 2033, according to market research cited in the announcement. "We are thrilled to expand our partnership with Costco for the launch of our Savory Pork Wonton with Chili Oil," said Judy Zhu, CEO of Synear Foods USA. "As interest in Asian cuisine continues to grow, we're focused on making premium, restaurant-inspired products more accessible through trusted retail partners while maintaining the quality and convenience today's consumers expect."

Company Background Synear Foods USA, established in 2015 in Chatsworth, California, is a subsidiary of Synear Foods, based in Zhengzhou, China since 1997. The company distributes frozen dumplings, soup dumplings, shumai, and wontons across U.S. retail channels.

Why It Matters

For grocery and foodservice operators, this launch signals continued momentum in the frozen Asian cuisine category and demonstrates how CPG brands are leveraging regional Costco partnerships to test and expand new products. The emphasis on domestic sourcing and speed-to-table appeal underscores evolving consumer expectations around convenience, authenticity, and supply-chain transparency.

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Written by FBM Publications Editors